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    memoria-big

    Memoria

    Primitivo di Manduria DOC

    Varietal: Primitivo 100%
    Vineyard age: 15-25 years old
    Training system: "alberello" (bush vine) and espallier
    Harvest time: early September
    Avarage yield per hectare: 90 quintals (9.000 kilograms)
    Vinification: thermo-controlled alcoholic fermentation at 25°C (77° F), maceration for 1 week
    Ageing: stainless steel
    Alcohol content: 14% Vol.

    TASTING NOTES
    Color: ruby red with violet reflexes
    Bouquet: intense and complex, with typical rich perfume of red pulp fruit (cherry, plum, blackberry)
    Taste: dry, warm, soft, pleasantly tannic, persistent
    Suggested pairing: pasta with tornato souce, pizza, meat, braised beefroast
    Serving temperature: 16° - 18° C (60°- 64° F)

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    • THE FIRM
      • History of firm
      • Staff
      • Showroom
      • Our partners
      • Our vineyards
    • PRIMITIVO
      • Between history and legend
      • The vine
      • Production zone
      • Disciplinarian of production
    • OUR WINES
    • VISIT THE WINERY
    • GALLERY
      • Photogallery
      • Videogallery
    • TERRITORY
      • The city
      • Folklore
      • Gastronomic tradition
      • Place of interest
    • CONTACTS

    via Fabio Massimo, 19 – 74024 Manduria (Ta)
    Tel. +39.099.9735332 – Fax +39.099.9701021

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    Certificazioni

    Realizzato con il sostegno concesso sotto forma di aiuto forfettario a valere sulla Sottomisura 9.1 – “Costituzione di Associazioni e Organizzazioni di produttori nei settori agricolo e forestale” PSR Regione Puglia 2014-2020 Fondo F.E.A.S.R. – Art. 27 Reg (UE)n. 1305/2013.

    © 2018 Produttori di Manduria - P. IVA 00092380732 Progettazione e sviluppo: Consolidati | web e comunicazione

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